Not known Details About Kodo Millet Venpongal Mix

Inside our home only myself and hubby love ven pongal and many sundays this turns into our typical breakfast as its surprisingly easy and swift to put alongside one another.

Pink Chili coconut chutney – This red chili coconut chutney with its spicy, sweet, and tangy taste will awaken your senses. Pair it with idlis or dosas for your wholesome breakfast.

Recognized for its simplicity and hearty flavors, ven pongal is a well-liked breakfast or brunch product that is often liked with sambar or coconut chutney. Let's investigate the one of a kind and delightful recipe for ven pongal.

Yellow moong dal: We make use of the break up yellow moong dal for this pongal, And that i don’t stick to any ratio per se. 

10. To the exact same pan, add ¾ teaspoon cumin seeds and ½ teaspoon crushed pepper corn. Enable the cumin & black pepper sizzle. Some occasions complete pepper burst in ghee or oil so I crush them Carefully and use.

The ultimate tempering with spices and curry leaves is exactly what helps make Pongal so Exclusive and unique from khichdi.

Peppercorns - use total peppercorn and roast them effectively in tempering to lessen the spice stage. If you can not eat whole peppercorns, use 50 percent whole and 50 percent coarsely crushed peppers.

Cumin seeds: Yet another crucial component! I normally insert a little additional cumin seeds and peppercorns to my pongal. It is possible to lessen the evaluate if you don’t just like the Chunk of it. 

Ven Pongal is amongst the foods manufactured through the four day lengthy Pongal/ Sankranti Competition. It's also possible to locate the sweet Variation of this in this article – Sweet pongali recipe.

Is Ven Pongal healthier? Of course, It is nutritious mainly because it is ready from rice and lentils and is particularly light-weight to the tummy. Even so, you may Venpongal Mix make it much more nutritious by changing rice with millet, quinoa, or oats.

Deal with the instant pot and force cook for 9 minutes. at Kodo Millet Venpongal Mix the time strain is introduced, give it a stir. continue to keep lined for one more 10 mins. Serve hot with some ghee drizzled on top rated.

one. Add ½ rice to the bowl and rinse effectively a few moments right until the water runs crystal clear. Drain and set aside. Insert ½ cup lentils to another little bowl and rinse well a handful of moments.

By giving these serving recommendations, it is possible to elevate the dining encounter and make a very well-rounded meal with ven pongal as the star.

Ven Pongal is a standard South Indian dish created which has a scrumptious blend of Uncooked rice, moong dal, and a number of Indian spices.